Fins

Dinner at Fins again. I cant get enough of this place. This experience was exceptional as well, with one notable suprise. I started with the hot and cold seafood indulgence. I’ve had this before, but i think i called it hot and cold fishes.

After the seafood.. i moved on to the sashimi plate. Literally some of the best sashimi i’ve ever had. I would match this against anything in town. An extra treat was the blue fin toro. All of the fish on the sashimi plate was amazing, the addition of the blue fin took this to another level. The toro tasted like it literally melted when you ate it. It’s hard to desribe, but if you’ve ever had really good, really high quality toro you know what i mean.

I wasn’t sure i could eat more after these two. Honestly I didnt want to turn an amazing meal into something just ok, so i didnt know if i wanted anything else. I took a chance and got the beef lamb kefta burgers. WOW. Gourmet Sliders is the only way i can think to explain these. They start with three small patties, hand made with fresh meats. They’re topped with a fresh made salsa and a small portion of cheese, then placed in lightly toasted buns. Three of these are served with some wilted greens. Amazing, just plain amazing.

–Matt

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